Cooking Know-How - Canadian Beef | Canada Beef

Cooking Know How

Not sure about the difference between grilling and marinating steaks. Want to know how to make a delicious stir-fry or how to make the perfect oven roast? Our cooking know-how pages provide you with all the information you need!

We have put all of our culinary beef expertise into one place for you!

Videos • Recipes • Tips + more

Savoury Sunday Beef Roast

How to cook a roast is the #1 search term on Canada Beef! Therefore, we had the Canadian Beef Centre of Excellence team created a FREE online Oven Roasts Course.

In this course, you will learn:

  • The technique of oven roasting
  • How to identify and select a roast
  • The different between and oven roast and a pot roast
  • How to prepare a roast
  • How to cook a roast in the oven
  • How to serve an oven roast

Click here to access the on-line oven roasting course.

The first step is to sign our guest book and then you can enjoy the course at your leisure. There is no time limit.

Shop 24/7

Recipes books
Paraphernalia
Cut Chart
+ more.

Shop now

Online Store

Cuts By Colour

No matter how you slice it, beef is a staple on menus across Canada. Below you’ll find a list of the most popular cuts found in foodservice today.

Buying Guide | Complete Cut Chart | Beef Basics | Thermometer Placement | Butcher’s Guide

Learn More

MAKE IT BEEF

Get Canadian Beef recipes, nutrition tips, cooking know-how and more delivered each month, right to you inbox.

Need more beef?
Join the Make it Beef Club!


We will not share or distribute your personal information and you can opt out anytime. Thank you for Joining Us! ~Canada Beef

Available for FREE download on iPhone, Android and iPad

The ROUNDUP™ app

Learn More

Round Up App