Our Recipes
Find roasts, ground beef, casseroles, BBQ, steaks, kid friendly and more.
Check out the
Canadian Beef
Information Gateway
Clever Ground Beef Quesadillas
These mildly spiced, nutrient-packed beef quesadillas are more of a meal than the traditional cheese recipe.
Beef Wellington
Beef Wellington is a show-stopper. You can’t beat the dinner-drama of bringing a Wellington to the table.
Asian Beef Pot Stickers
These awesome appetizers start off with a delicious meat base mixture that you can also use to make a simple stir-fry.
Barbecue Beef Brisket
Technically, you should use a pit or home smoker to smoke beef brisket (sometimes for up to 18 hours), but it can be smoked indirectly as in this recipe, using a covered charcoal or gas grill.
Baked Beef Spring Rolls
These awesome appetizers start off with a delicious ground beef base mixture that you can also use to make a simple stir-fry.
Asian Beef Tortilla Bites
These awesome appetizers start off with a delicious ground beef base mixture that you can also use to make a simple stir-fry recipe (see Cook’s Notes).
Hoisin-Glazed Roast Beef with Stir-Fry Vegetables
Survive the dinner rush with this beef mini quick roast recipe. It's on the table ready for slicing in less than an hour.
Beef Medallions with Chimichurri Sauce
Beef Medallions are creative new steak cuts that cook to perfection. Each Medallion is portion-sized to fit perfectly on the plate. If using Grilling Medallions in this recipe, skip the marinating step and simply brush with some of the sauce when grilling.
Ginger Beef and Mushroom Stir-Fry
A variety of textures and colours are a feature of most stir-fries. Here, the goodness of beef pairs up with delicious crisp-tender vegetables and velvety mushrooms. For convenience you can slice or chop ingredients and refrigerate for up to one day ahead.
Asian Beef and Bean Stir-Fry
For a speedy second meal from this recipe, double the batch of the cooked ground beef mixture and freeze in sealed container for up to 3 months. To prepare the meal from the frozen cooked ground beef mixture, just thaw and cook with the green beans and red pepper.
Moroccan Beef Stir-Fry
This Moroccan Beef Stir-Fry recipe features spices you probably already have in your cupboard and turn ground beef into an interesting supper dish with exotic North African flavours.
Thai Style Beef and Broccoli Stir-Fry
Vary the vegetables in this colourful beef stir-fry recipe according to your family’s tastes; snow peas, sweet peppers and bean sprouts are all good additions. If you can't find Stir-fry Beef Strips just ask the meat counter staff to cut any Beef Grilling Steak into strips for you to make this tasty Thai Style Beef & Broccoli Stir-Fry.
Orange Ginger Beef Stir-fry
Who needs takeout? With convenient ready-to-use stir-fry vegetables, this delicious beef recipe can be ready in a flash. Serve with rice. Look for Chinese Five Spice and hoisin sauce in the Asian sections at your grocery store or at Asian markets.
Beef Stir-Fry Barbecue Style
With a barbecue wok you can take this beef stir-fry recipe outside to the grill!
Beef and Pesto Roulade with Greens
Here’s an easy make-ahead recipe with an impressive presentation. For convenience, have the butcher butterfly either round or flank steak and purchase prepared pesto.
Asian Beef Noodle Bowl
So simple to make with so few dishes to clean up — this recipe for Asian Beef Noodles is a nutritious dinner in a bowl.
Beef and Broccoli Rigatoni
Who doesn’t need another speedy after-work dinner recipe idea? Beat the clock with this hearty beef and pasta dish that can be on the table in just about 20 minutes. If you don’t have any leftover roast beef, use cooked, drained ground beef instead.
Tangy Thai Beef Pinwheels
This recipe for Tangy Thai Beef Pinwheel appetizers are pretty finger food at a brunch or party.
Greek Beef Pot Roast and More…
This slow-cooker beef recipe serves 4 to 6 with enough left over for delicious dinner options the next night.
Ratatouille Veggie and Roast Beef Wrap
Leftover cooked roast beef makes life simpler and stretches your grocery dollars further — cook once, eat twice!
Beef and Fine Cheddar Wraps
By adding cashews, pepper jelly and watercress to these Beef 'n Fine Cheddar Wraps, your lunch bag looks soooo grown up! And the Canadian beef and aged Cheddar combination the recipe uses it makes them soooo good for you. Use very thinly sliced roast beef for the wraps so that they don’t get too bulky when rolling up. You can use deli roast beef if you don’t have any leftover roast.
Roast Beef with Roasted Ratatouille
This recipe takes advantage of roasting both the vegetables and the beef at the same time. Plus with leftovers, try making a quick salad or sandwich like the Mediterranean Wraps.
Beef Curry Stir-Fry
You can slice your own beef stir-fry strips from a Grilling or Fast-fry steak for this recipe or better yet, get the staff at the meat counter to do it for you.
Rosemary Beef Skewers with Winter Salad
APPETIZER BITES: Make many small skewers of meat and serve with the salad in a cocktail glass or on a bread and butter plate for tapas-style dining. The salad includes vegetables and fruits rich in Vitamin C with your meals to boost iron absorption. The oranges, grapes, beets and pomegranate juice in this recipe are clever food combos that do just that. BONUS: These ingredients provide powerful antioxidants too.
Check out the