Our Recipes
Find roasts, ground beef, casseroles, BBQ, steaks, kid friendly and more.
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Canadian Beef Information Gateway
Corned Beef Ramen
Turn simple packages of ramen into a hearty meal with a boost of colourful veggies and savoury Corned Beef for a meal that’s ready in minutes. Streamline your weekday meal prep by cooking the Corned Beef on the weekend for sandwiches and this ramen recipe during the week.
Beef Tenderloin Rice Bowl with Onsen Egg (Gyudon)
A perfect way to have your ‘steak & eggs’, this beef bowl features an egg cooked in a traditional Japanese style. Onsen egg is basically poached in the shell–slowly cooked in hot water to make an egg with a silky egg white and custardy yolk. Be sure to use the right-sized eggs (large), to get the cooking time correct.
Beef Tenderloin Sandwich
Make the most of any leftover tenderloin the next day in a simple roast beef sandwich. Tender baby arugula dressed with fresh lemon juice and olive oil, and Dijon mustard as the spread for the toast are a good match for tasty beef tenderloin. A fried egg crowns each sandwich and helps to hold it all together!
Pistachio-crusted Beef Tenderloin with Chimichurri Sauce
Chopped pistachio nuts make a unique crusted rub that contrasts with the tenderness of Beef Tenderloin. Let the chimichurri stand at room temperature while preparing the beef to allow the flavours to infuse into the oil.
Vietnamese-style Grilled Steak & Noodle Salad
Barbecued Flat Iron shines in sandwiches and salads like this one!
Vietnamese-style Grilled Steak & Noodle Salad
Barbecued Flat Iron shines in sandwiches and salads like this one!
Sirloin Kebabs with Garlic Toast
Tender cubes of Canadian Beef Top Sirloin Steak, marinated in Middle Eastern spices and served with Furlani Garlic Texas Toast… forgive me for drooling! Lena Almeida, @listen2lean food influencer, created this all-family recipe. “This dish was gobbled up by my entire family and believe me when I say the kiddos asked for seconds, and thirds! Inspired by my favourite Lebanese-style beef kebabs and starring Top Sirloin Steak, these skewers are perfect under the broiler or on the grill, making this dish a must-have all year round!”
Sirloin Kebabs with Garlic Toast
Tender cubes of Canadian Beef Top Sirloin Steak, marinated in Middle Eastern spices and served with Furlani Garlic Texas Toast… forgive me for drooling! Lena Almeida, @listen2lean food influencer, created this all-family recipe. “This dish was gobbled up by my entire family and believe me when I say the kiddos asked for seconds, and thirds! Inspired by my favourite Lebanese-style beef kebabs and starring Top Sirloin Steak, these skewers are perfect under the broiler or on the grill, making this dish a must-have all year round!”
Beef with Peanut Stew (Mafe)
Chef Raquel Fox shares this quintessential West African Senegalese stew–a simple braise that’s simply divine. Hearty Canadian Beef Pot Roast is cut into chunks and slowly in a tasty and spicy tomato-based peanut sauce to make this soul-satisfying stew. Serve the stew over fluffy steamed rice.
Beef with Peanut Stew (Mafe)
Chef Raquel Fox shares this quintessential West African Senegalese stew–a simple braise that’s simply divine. Hearty Canadian Beef Pot Roast is cut into chunks and slowly in a tasty and spicy tomato-based peanut sauce to make this soul-satisfying stew. Serve the stew over fluffy steamed rice.
Lasagna Soup
This Lasagna Soup recipe is a spin-off of a classic! It’s packed with all of the best lasagna flavours, but in a one-pot soup. This warming, hearty soup is packed with Lean Ground Beef, veggies and three types of cheese.
Lasagna Soup
This Lasagna Soup recipe is a spin-off of a classic! It’s packed with all of the best lasagna flavours, but in a one-pot soup. This warming, hearty soup is packed with Lean Ground Beef, veggies and three types of cheese.
Classic Stove-top Mac n’ Beef
This is a great dish to make ahead, keeps well in the refrigerator for 3ays. Don’t have any elbow macaroni? Any medium pasta shape will work just as well.
Classic Stove-top Mac n’ Beef
This is a great dish to make ahead, keeps well in the refrigerator for 3ays. Don’t have any elbow macaroni? Any medium pasta shape will work just as well.
Classic Stove-top Sloppy Joes
This family favourite is a perfect weeknight meal. Serve in the classic style with potato chips and dill pickles, or how about a side salad or veggies and dip to make a better-for-you meal?
Classic Stove-top Sloppy Joes
This family favourite is a perfect weeknight meal. Serve in the classic style with potato chips and dill pickles, or how about a side salad or veggies and dip to make a better-for-you meal?
Classic Beef & Broccoli Stir-fry
Everybody’s favourite –with ramen! Ready in 30 minutes, this is a classic dish the whole family will enjoy.
Classic Beef & Broccoli Stir-fry
Everybody’s favourite –with ramen! Ready in 30 minutes, this is a classic dish the whole family will enjoy.
Beef Asian Bowls with Oven Roasted Veg
This dish has an intense flavour. It’s not very saucy, but still juicy and really delicious! Add this simple and quick dish to your weeknight meal plan rotation.
Beef Asian Bowls with Oven Roasted Veg
This dish has an intense flavour. It’s not very saucy, but still juicy and really delicious! Add this simple and quick dish to your weeknight meal plan rotation.
Classic Swedish Meatballs
Enjoy this Ikea classic from the comfort of your home! They’re easy to assemble yourself following the simple instructions below. Serve over hot, creamy mashed potatoes or egg noodles.
Stove-top Beef Steak Stroganoff
This classic recipe is made with a quick sauté of tender steak and perfectly-browned mushrooms, all tossed together with the richest, savoury, garlicky cream sauce. Served over egg noodles, it’s total comfort.
Classic Meat Loaf with Tomato Glaze
This traditional meat loaf recipe is oozing with flavour and is moist and tender–just like mom used to make. The tangy tomato glaze is what makes it a classic!
Skillet Steak Tacos
Quick, easy and delicious! The Mexican street-food classic starts with a simple citrus marinade and steak with bold beef flavour. You can also use Sirloin Tip or Skirt Steak instead of the Flank Steak