Two Tomato Beef with Pasta
![](https://canadabeef.ca/wp-content/uploads/2015/06/Canadian-Beef-Two-Tomato-Beef-with-Pasta.jpg)
Two Tomato Beef with Pasta
- Prep Time: 10
- Cook Time: 10
- Total Time: 20
- Serving: 4
Ingredients
Directions
Cover dried tomatoes with boiling water in bowl; let stand for 5 minutes. Drain and cut into strips.
Stir-fry beef strips and garlic in 2 batches, 1 minute per side, in large deep lightly oiled non-stick skillet over high heat until beef is browned but still pink inside. Remove from pan. In same skillet, cook sun-dried tomatoes, onion and zucchini over medium-high heat until softened, about 2 minutes.
Add chopped tomatoes; stir-fry for 2 minutes. Return beef with juices to skillet along with basil and salt and pepper to taste; mix well and heat through briefly. Toss with hot cooked pasta. Serve immediately with Parmesan cheese, if desired.
- Category: Pasta Dish
- Method: Cook Once Eat Twice, Meals for 1 or 2, Meals in 30 Minutes