Double Decker Italian-Style Sloppy Joes
Permission to get messy – in the most scrumptious way! These Double Decker Italian-Style Sloppy Joes are made with savoury @furlani_foods Garlic Texas Toast and tender, delicious @lovecdnbeef lean ground beef. With just a few simple ingredients and in less than 30 minutes, you’ll have a warm, comforting dinner that the whole family will love. Perfect for busy weeknights when you can place the sloppy joe sauce and prepared Garlic Texas Toast on the table, and encourage the kiddos to “self serve”!
In a large pan over medium-high heat, brown the ground beef for 8-10 minutes, breaking into small chunks with the back of spoon while cooking. Once the beef is browned and completely cooked, drain any excess fat. Return to heat and add onion, garlic, salt, and ground pepper; cook for five minutes until the onion is translucent. Add the marinara sauce and heat through on medium-low heat for an additional 10 minutes.
While the beef mixture is cooking through, bake Furlani Garlic Texas Toast slices according to the package directions.
To serve, place a piece of garlic toast on a plate. Add a large, heaping spoonful of the beef mixture on top; sprinkle with shredded cheese. Place a second slice of garlic toast on top, layering once again with the beef mixture and shredded cheese. Top with chopped basil. Serve immediately. Makes 4 servings.
Double the recipe and reserve half the beef mixture. Toss with cooked penne for a robust, meaty pasta dish, and serve with – you guessed it! – Garlic Texas Toast! (AD) #MyFurlani
Ingredients
Directions
In a large pan over medium-high heat, brown the ground beef for 8-10 minutes, breaking into small chunks with the back of spoon while cooking. Once the beef is browned and completely cooked, drain any excess fat. Return to heat and add onion, garlic, salt, and ground pepper; cook for five minutes until the onion is translucent. Add the marinara sauce and heat through on medium-low heat for an additional 10 minutes.
While the beef mixture is cooking through, bake Furlani Garlic Texas Toast slices according to the package directions.
To serve, place a piece of garlic toast on a plate. Add a large, heaping spoonful of the beef mixture on top; sprinkle with shredded cheese. Place a second slice of garlic toast on top, layering once again with the beef mixture and shredded cheese. Top with chopped basil. Serve immediately. Makes 4 servings.
Double the recipe and reserve half the beef mixture. Toss with cooked penne for a robust, meaty pasta dish, and serve with – you guessed it! – Garlic Texas Toast! (AD) #MyFurlani
