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A bit like an Asian-style sub sandwich, Banh Mi has both Vietnamese and French cultural influences. Thinly sliced beef cooks super-fast in just about the time it takes to heat the garlic bread.
The slow-cooker in summer is the perfect way to keep your kitchen cool. Use it to cook beef pot roast for amazing pulled beef that's great for topping buns or baked potatoes. Make ahead for the ultimate convenience.
Use a steak knife when serving this open-faced sandwich or carve each steak into thin slices to serve. Serve with a side salad of baby greens dressed with balsamic vinaigrette.
A classic Reuben sandwich is a restaurant favourite sandwich that can be easily made at home. Perfect for parties or weekend get-togethers. These sandwiches are great to feed a crowd.
This meal-worthy sandwich is strong on nutrients thanks to lean Canadian beef. Substitute hummus or tzatziki sauce for the mayonnaise if you like.
Have your meat and veggies cook together in this easy sheet-pan dinner. For an added kick of flavour be sure to drizzle on some sriracha mayo before eating!
My mother often cooked us grilled cheese for quick dinners and I always loved it. We weren't very wealthy so we rarely had prime cuts of beef to go in our meals. I still remember that she served us canned asparagus to accompany this…
This easy open-face beef sandwich recipe is a variation of the French classic baguette à l’échalottes.
These roll-ups are a creative way of making a budget steak dinner something special! Feel free to mix-up the veggie combinations with what you have on hand. Shortcut note: Use leftover cooked vegetables and rice from a supper enjoyed the previous night.
Up your sandwich game with a Philly Cheese Steak Sandwich, this recipe is a quick way to pull together a hot balanced meal. Serve with some cut up veggies on the side and water. Once the cheese has melted, enjoy this scrumptious sandwich right…
If you can`t find a Strip Loin Grilling Steak, you can substitute any other Grilling Steak like Top Sirloin or Rib Eye. You can also sub-in Canadian cheeses like Cheddar, provolone or gouda instead of the havarti if you like.
Petite Tender Shoulder Beef Oven Roast is a new cut that you should ask for at the butcher shop, but a centre-cut beef tenderloin will work as well. Any leftover relish will keep in refrigerator for up to 2 weeks. It makes a great condiment…