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Lunch Ideas

Wraps

Kid Friendly

Homemade Tomato Sauce

Emily Richards, P.H.Ec., share with Canada Beef her recipe for Homemade Tomato Sauce. This is as close to her mom and Nonna's sauce that she could get. Using homemade canned tomatoes makes a difference but many people don't get a chance to can their own tomatoes. Emily wanted to offer her readers a recipe for a tomato sauce using store-bought canned tomatoes that was easy to make and still tasted great.

Beef & Mushroom Thai Lettuce Cups

A super tasty and easy meal with Asian inspired flavours that come from ingredients that you likely have in your fridge. To make it a stand-alone meal (minus the lettuce cups), stir in some frozen mixed veggies, cook through and serve with steamed rice.

Asian Inspired Big Batch Meatballs with Broccoli and Peppers

This big batch recipe allows you to cook a meal for tonight and then have extra meatballs to freeze for weekday lunches or have dinner prepped for another busy weeknight.

Rich Beef Ragu Sauce

This recipe for delicious slow-cooker Rich Beef Ragu Sauce gets its smooth rich flavour from the vinegar and butter that is stirred in at the end.
so simple meat sauce

So-Simple Meat Sauce (or a Rich Romantic Ragoût)

All dressed up with just a few pantry ingredients and the kids so-Simple Meat Sauce becomes a Rich Romantic Ragoût! Talk about chemistry, the alchemy of anchovy, tomato, black olives and red wine combine to bring ground sirloin’s beefy flavour to the forefront – a potent combination to tease taste buds and brighten the senses. Seasoning Strategy for spicing things up: chili pepper flakes turn up the heat while tomato paste, anchovy, black olives and red wine all enhance browned beef’s meaty flavour with naturally occurring glutamates. They add depth of flavour known as umami – “the fifth flavour”.
Mozzarella-Stuffed Mini Meat Loaves

Mozzarella-Stuffed Mini Meat Loaves

Add a gooey, cheesy twist to these mini meat loaves. These mini meat loaves are sure to be a hit with everyone in your family.

Chunky Beef Chili

Cook large batches of this chili recipe and freeze in family-sized portions for use within 2 or 3 months. For a quick meal, defrost and reheat on the stove or in the microwave for a hearty beef chili in minutes.
Nonna Ortenzia’s Meatballs

Nonna Ortenzia’s Meatballs

Emily Richards, P.H.Ec., shared with Canada Beef her Nonna's (Nana's) veal meatball recipe from her cookbook Per La Famiglia. These moist and tasty meatballs will be a hit with friends and family.

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