Our Staff Top Burger Picks (and Toppers)

We’re always on the look out for the next new burger flavour.…

St. Patrick Day supper and day-after meals

If you don’t cook corned beef often, it is time to get reacquainted.…

Top 5 Beef Tips to help you save money and time

I’m pretty sure most of us would be delighted to find more…

Cozy Cooking to Come Home To

With winter’s drama so far, it just might be time for even…

Canada 150 brings east and west together – literally with delicious results

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In honour of the country’s 150th birthday, Canada Beef and…

Student Survival Kit: Ten Essential Tools for the First Kitchen

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It has been a couple of weeks now and reality sets in – your…

Mairlyn Smith’s take on Perfect Roast Beef!

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Even a ‘well-seasoned’ cook like celebrity home economist…

What a Mom Wants (Really)

In my quick ‘round the office poll’ I did not find one Mom…

Joyce Parslow brings home OHEA Founder's Award

We have a great team here at Canada Beef. We’re proud of the…

Slow Cooker Mongolian Beef: Our Test Kitchen Chronicles

Who doesn't love slow-cooker?? With Slow Cooker Mongolian Beef,…
Canadian Beef

On a roll: The Beef & Bacon Bundle

Who says ground beef is boring? The Beef & Bacon Bundle takes…

Think summer market-fresh colours for healthy eating!

If you stroll through your local farmer's market, it's hard not…