Sirloin Beef Burger Luxe - Canadian Beef | Canada Beef

Sirloin Beef Burger Luxe

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Sirloin Beef Burger Luxe

  • Prep Time: 5
  • Cook Time: 15
  • Total Time: 20
  • Serving: 4


1 lb (500 g) Lean Ground Beef Sirloin or Chuck*

¼ cup (50 mL) dry bread crumbs

2 tbsp (30 mL) steak sauce

1 small onion, finely chopped

1 egg, lightly beaten

⅓ cup (75 mL) crumbled feta cheese

1 tsp (5 mL) minced fresh rosemary


Lightly combine beef, bread crumbs, steak sauce, onion, egg, crumbled feta cheese and rosemary.

Gently form into four 3/4-inch (2 cm) thick patties.

Grill patties using medium-high heat for 10 to 14 minutes, turning twice, until digital rapid-read thermometer inserted sideways into centre of each patty reads 160°F (71°C).


Crumbled feta cheese, baby spinach leaves and shaved prosciutto