Orient Express

Make this speedy soup for a so simple after work dinner.

15 Minutes

RatingDifficultyBeginner

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Servings8 Servings
Prep Time10 minsCook Time20 minsTotal Time30 mins

 1 lb (500 g) Lean Ground Beef Sirloin*
 ¼ cup (50 mL) fresh coriander leaves, minced
 1 tbsp (15 mL) minced ginger root
 1 tbsp (15 mL) minced green onion
 1 tbsp (15 mL) minced garlic
 2 packages (900 mL EACH) chicken broth
 ⅓ tsp (2 mL) dried chili flakes,optional
 1 package (153 g) KNORR® Sides Plus™ Teriyaki Noodles with Asian Style Vegetables, uncooked
 Limes and soy sauce

1

Pan-fry ground sirloin, coriander, ginger, onion and garlic in large saucepan until beef is cooked, about 8 minutes; drain.

2

Stir in broth and chili flakes. Bring to boil. Stir in package of Knorr Sides Plus.

3

Reduce heat; simmer for 10 minutes. Season to taste with fresh lime juice and soy sauce. Garnish with additional sliced green onion or chopped fresh coriander if desired.

4

*Other options: Lean Ground Round, Chuck or Lean Ground Beef

Ingredients

 1 lb (500 g) Lean Ground Beef Sirloin*
 ¼ cup (50 mL) fresh coriander leaves, minced
 1 tbsp (15 mL) minced ginger root
 1 tbsp (15 mL) minced green onion
 1 tbsp (15 mL) minced garlic
 2 packages (900 mL EACH) chicken broth
 ⅓ tsp (2 mL) dried chili flakes,optional
 1 package (153 g) KNORR® Sides Plus™ Teriyaki Noodles with Asian Style Vegetables, uncooked
 Limes and soy sauce

Directions

1

Pan-fry ground sirloin, coriander, ginger, onion and garlic in large saucepan until beef is cooked, about 8 minutes; drain.

2

Stir in broth and chili flakes. Bring to boil. Stir in package of Knorr Sides Plus.

3

Reduce heat; simmer for 10 minutes. Season to taste with fresh lime juice and soy sauce. Garnish with additional sliced green onion or chopped fresh coriander if desired.

4

*Other options: Lean Ground Round, Chuck or Lean Ground Beef

Orient Express
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