Name: Orient Express
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 8
Ingredients: 1 lb (500 g) Lean Ground Beef Sirloin*; ¼ cup (50 mL) fresh coriander leaves, minced; 1 tbsp (15 mL) minced ginger root; 1 tbsp (15 mL) minced green onion; 1 tbsp (15 mL) minced garlic; 2 packages (900 mL EACH) chicken broth; ⅓ tsp (2 mL) dried chili flakes,optional; 1 package (153 g) KNORR® Sides Plus™ Teriyaki Noodles with Asian Style Vegetables, uncooked; Limes and soy sauce

Make this speedy soup for a so simple after work dinner.

Ingredients

1 lb (500 g) Lean Ground Beef Sirloin*

¼ cup (50 mL) fresh coriander leaves, minced

1 tbsp (15 mL) minced ginger root

1 tbsp (15 mL) minced green onion

1 tbsp (15 mL) minced garlic

2 packages (900 mL EACH) chicken broth

⅓ tsp (2 mL) dried chili flakes,optional

1 package (153 g) KNORR® Sides Plus™ Teriyaki Noodles with Asian Style Vegetables, uncooked

Limes and soy sauce

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Directions

Pan-fry ground sirloin, coriander, ginger, onion and garlic in large saucepan until beef is cooked, about 8 minutes; drain.
Stir in broth and chili flakes. Bring to boil. Stir in package of Knorr Sides Plus.
Reduce heat; simmer for 10 minutes. Season to taste with fresh lime juice and soy sauce. Garnish with additional sliced green onion or chopped fresh coriander if desired.
*Other options: Lean Ground Round, Chuck or Lean Ground Beef

Category: Ground Beef, Soups
Method: Cold Weather, Kid Friendly, Meals in 30 Minutes