California Beef Burger
![California](https://canadabeef.ca/wp-content/uploads/2015/05/RS8685_501-scr-1030x773.jpg)
California Beef Burger
- Prep Time: 20
- Cook Time: 15
- Total Time: 35
- Serving: 6
Ingredients
Directions
In resealable freezer bag, combine onion slices with dressing; squeeze out air, seal bag and marinate at least 15 minutes.
Meanwhile, in medium bowl, combine ground beef, bread crumbs, egg and taco seasoning; mix lightly but thoroughly. Gently form into six 3/4-inch (2.5 cm) thick patties. Place on greased grill over medium-high heat; close lid and cook, turning twice, until digital instant read thermometer inserted sideways into centre of each patty reads 160°F (71°C), about 10 minutes.
Meanwhile, in small bowl, peel and mash avocados. Stir in lemon juice and cilantro (if using); season with salt, pepper and hot pepper sauce to taste. To serve, place each burger onto a lightly grilled tortilla, top with some of the mashed avocado, marinated onion slices and lettuce.
- Category: Burgers, Grilling, Ground Beef
- Method: Exotic, Meals In Minutes