Moroccan Rubbed Beef Steak
![](https://canadabeef.ca/wp-content/uploads/2015/06/Canadian-Beef-Moroccan-Rubbed-Beef-Steak.jpg)
Moroccan Rubbed Beef Steak
- Prep Time: 5
- Cook Time: 10
- Total Time: 15
- Serving: 5
Ingredients
Directions
Combine paprika, ground coriander, cumin, mint, brown sugar, allspice, salt and pepper in small bowl.
Rub meat all over with seasoning; grill or refrigerate several hours to develop flavour.
Grill broil or pan-fry using medium-high heat, for 10 to 12 minutes, turning at least twice, for medium-rare doneness 145°F(63°C).
- Category: Grilling, Steak
- Method: Exotic, Meals in 30 Minutes