Online Courses - Canadian Beef | Canada Beef

FREE Online Beef Courses

Have you ever wanted to take a cooking class from the comfort of your kitchen? Well now you can. The Canadian Beef Centre of Excellence has recently enhanced its Consumer Culinary Kitchen to create engaging online content in the form of short cooking courses on beef cooking topics important to consumers. These courses are 15-to-20-minute episodes that you can watch from the comfort of your own kitchen. They will help to ensure you have a great beef eating experience every time you cook delicious quality Canadian beef.

Check out the three courses offered below.

NEW – Grilling Steaks Course

Fire up your barbecue and get your Grill On.

Beef on the barbecue what could be better? Canadian beef grilling steaks are tender, juicy and always delicious. Enjoy these cuts all summer long or, pan-fry or airfry in the colder months

This FREE 20 minute course was developed by the Canadian Beef Centre of Excellence. 

In this course, you will learn:

  • How to select the best Canadian beef steak cut for quick cooking methods.
  • How to identify a great grilling steak using quality cues like Canada’s beef grades as guidance.
  • Indoor cooking methods well suited to Canadian beef grilling steaks.
  • How to cook your Canadian Beef grilling steak to perfection!

Get started!

Click here to access the on-line grilling course

Cracked Pepper and Horseradish Crusted Oven Roast with Gravy

COURSE #1 – Oven Roasting Course

How to cook a roast is one of the top search terms on canadabeef.ca website. Follow along with this simple online course to learn how to cook a delicious and nutritious oven roast.

This FREE 15 to 20 minutes course was developed by the Canadian Beef Centre of Excellence. 

In this course, you will learn:

  • How to identify and select a roast
  • The difference between oven roasts and pot roasts
  • How to prepare a roast
  • How to cook a roast in the oven
  • How to serve an oven roast

Get started!

Click here to access the on-line oven roasting course

Rosemary Pot Roast with Braised Vegetables

COURSE #2 – Pot Roasting Course

Pot roasting or braising is simple. Long slow cooking yields an irresistible tender roast from some of the most economical and flavourful cuts of beef. Once it’s simmering, the work is done with little clean-up.

This FREE 15 minute course was created by the Canadian Beef Centre of Excellence team.

In this course you will learn:

  • How to identify and select a roast
  • Difference between oven and pot roast
  • How to prepare and cook a pot roast

Get started!

Click here to access the pot roast course

The first step is to sign our guest book and then you can enjoy the course at your leisure.

There is no time limit.

Enjoy!

Search our recipes

Find roasts, ground beef, casseroles, BBQ, steaks, kid friendly and more.
We develop, test and taste all of our recipes so they are perfectly Canadian and delicious just for you.

BrowseCategories
AppetizerBrunchBurgersCasserolesChiliFreezerGrillingGround BeefKabobsMeatballsMeatloafOvenPasta DishPot RoastRibsRoast BeefRotisserie RoastSaladSandwichesSoupsSteakStewing BeefTenderloinWorld CuisineWraps
Cooking Methods
BBQ RoastingBraisingChef InspiredCold WeatherComfort FoodsCook Once Eat TwiceDinner PartyDollar WiseEating WellExoticGrillingHealthy ChoiceIn Season - Fall/WinterIn Season - Spring/SummerKid FriendlyMarinatingMeals for 1 or 2Meals in 30 MinutesMeals in 60 MinutesMeals In MinutesOvenPan SearingPot LuckSimmeringSlow CookerStir FryStove TopSuper Simple
VIEW ALL RECIPES

Shop 24/7

Recipes books
Paraphernalia
Cut Chart
+ more.

Shop now

Online Store

Cuts By Colour

No matter how you slice it, beef is a staple on menus across Canada. Below you’ll find a list of the most popular cuts found in foodservice today.

Buying Guide | Complete Cut Chart | Beef Basics | Thermometer Placement | Butcher’s Guide

Learn More

MAKE IT BEEF

Get Canadian Beef recipes, nutrition tips, cooking know-how and more delivered each month, right to you inbox.

Need more beef?
Join the Make it Beef Club!


We will not share or distribute your personal information and you can opt out anytime. Thank you for Joining Us! ~Canada Beef