Greener Pastures with Beef Farmer Sandra Vos

Sandra Vos' Masters in Nursing brings her understanding of nurturing,…

Canada 150 Chef Exchange Sampler

As Canada 150 winds down, here's a sampling of the culinary tributes…

Cowboy Cuisine Fundraiser Kicks off with Round-up Stew

What better way to celebrate 300 years of beef ranching and farming…

Canada 150 brings east and west together – literally with delicious results

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In honour of the country’s 150th birthday, Canada Beef and…

Fall for Canadian Agriculture – Doing what’s right is what matters

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With the fall harvest in full swing, it always amazes me just…

3 Tips to Burgers done BEST

Burgers are the #1 favourite food for the grill. Here's what…

Food from Greener Pastures

Canadian beef farmers and ranchers: Stewards of the land, for…

Taste and Terroir: A sensory celebration of Canadian beef + Canadian wine

A term once favoured by wine enthusiasts and sommeliers, “terroir”,…

Rouladen-style Roast Beef: A Pretty (Simple) Thanksgiving Option

Looking for something different for Thanksgiving this year –…

What does Canadian beef mean anyway? Taking Care.

On the global stage, we asked folks far and wide what they thought…

Canada Beef invites families back to the dinner table by putting the best of Canada into its beef

 New brand mark, tagline and video unveiled in celebration of…

Cowgirl meets Cowboy: A Love Story

Falling in love is everyone’s favourite story. At Valentines’…