The Gift of Tenderloin: How to Cut it Yourself for Dad

Looking for a great gift for Dad's big day? Research shows that…

'Off Cuts' that certainly aren't 'Off-putting"!

Learn all about beef cuts for barbecue that are out of the ordinary!

3 Tips to Burgers done BEST

Burgers are the #1 favourite food for the grill. Here's what…
Classic Roast Beef with Gravy

Cozy recipes for comfort (P.S. they're from Canadian Living)

We teamed up with Canadian Living to work on a set of cozy…

Taste and Terroir: A sensory celebration of Canadian beef + Canadian wine

A term once favoured by wine enthusiasts and sommeliers, “terroir”,…

The secret to steak-house sizzle at home? Pan-seared steak!

For me, it's that time of year to give up the barbecue. But that…

Chef Inspired Appetizers for the Holiday Season

Looking for some appetizer inspiration for the holiday season…

The Secret Ingredient to Eating Well: #CookWithUs

At the Canadian Beef Centre of Excellence, we encourage families…

Top 10 Burger Tips + Recipes Too (of course)

We all want to do the best burgers - one of life's simple…

Our First Ever BEEF Burger Relay PODCAST

What’s a Burger Relay?? It’s a bit like Hot Potato –…

Barbecoa Burgers 2-ways

We've come up with an amazing burger for summer 2016 -- actually…

We're Making it Beef-IER at Make it Beef

After working MANY years with Canadian beef, I'm still not bored…

What a Mom Wants (Really)

In my quick ‘round the office poll’ I did not find one Mom…

Burger Cook-off surprise secret ingredient - Think Elvis

As part of our Canadian beef Family Dinner launch event at the…

Join us: lots of new ways to cook up a conversation...

With the launch of our new website: canadabeef.ca, we've opened…

Spring clean your pantry to refresh your recipe repertoire

Spring is finally here (depending on where you are). This season…

Are you a Beef Geek? Come join us at The Roundup!

With the ‘beef geek' and food enthusiast in mind, we called…

Beef Innovation at the CBCE

One of the mandates of the Canadian Beef Centre of Excellence…

Liver Lover: Make it Beef Club Member Recipe Request

In our last Make it Beef e-blast, we got a recipe request in…