Beef Wellington Step 8 Canada Beef

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Find roasts, ground beef, casseroles, BBQ, steaks, kid friendly and more.

prep time

20 min

cook time

2 hr
Beef and Beet BorschtThanks to Sage Watson, Olympic Hurdler, for sharing her Mom’s Beef and Beet Borscht soup recipe. “One of my all time favorite things my mom has taught me to make: Beef Borscht. It’s my go to soup even when it’s 110F outside while training in Arizona. You can enjoy it hot or cold!”

prep time

45 min

cook time

2 hr
Canada Beef Blade Steak ChiliThis easy and tasty beefy chili developed by Ted Reader the ‘Godfather of the Grill’ is a perfect recipe for big games, ice skating or relaxing Sundays. You can do it old school in a cast iron crock over an open fire like Ted does, or you can use a slow cooker or instant pot (check the size of your appliance first – you may need to half the recipe).

prep time

30 min

cook time

2:30
Mixed Herb Pesto Stuffed Braised BeefThis stuffed, rolled beef tenderloin is the perfect entertaining recipe. The simple pesto recipe can be made ahead and stored in the fridge. Roll up the tenderloin like a jelly roll and tie with butcher twine every couple inches to secure the roll.

prep time

10 min

cook time

4:30
Beef Prime Rib Roast with Berry Wine SauceCranberries and red wine give the sauce a rosie hue that's the perfect pairing with medium-rare roast beef and is pretty to take to the table.

prep time

20 min

cook time

3 hr
Tangy Oktoberfest Roast BeefWith lots of veggies, this one pot recipe for Tangy Oktoberfest Beef Roast makes a roast that's juicy and tender with a flavour that everyone will love.

prep time

20 min

cook time

8 hr
Slow and Easy Beef StewWhat could be more delicious than a good basic beef stew. When you make it in the slow cooker - dinner is ready when you are. Stews always taste better the next day, so any leftovers will make a perfect lunch.

prep time

20 min

cook time

25 min
Salisbury Steak with Mushroom Wine SauceHere is the perfect burger recipe when it gets to be too cold for grilling. When is a hamburger, not just a hamburger? When it's a Salisbury Steak served with this yummy wine and mushroom sauce!

prep time

15 min

cook time

30 min
Mini Beef Meat LoavesThese mini meat loaves can be served hot from the oven or wrap each cooled loaf individually and freeze them for future fast meals – they heat from frozen in minutes. Children love this Mini Beef Meat Loaf recipe!

prep time

30 min

cook time

30 min
Chilean Pebre Beef Medallions with PastaPebre is a slightly hot pesto-like sauce that makes a wonderful accompaniment to beef and pasta. In Chile, this fresh herb sauce is a staple on the table. You can use any thick-cut Grilling steak instead of Medallions if you like.
Teriyaki Noodles with BeefThere are oodles of noodles and veggies in this heart-healthy one-dish dinner.  If sodium content is a concern, you can use Lea & Perrins or sodium-reduced soy sauce instead of regular soy sauce.

prep time

30 min

cook time

5 min
So Simple Korean BeefServe warm Korean Beef spooned into individual Bibb lettuce leaves. Top with a squeeze of lime juice and toppings such as diced sweet red pepper, shredded carrot, cucumber, torn cilantro or mint leaves.

prep time

20 min

cook time

25 min
Nonna Ortenzia’s MeatballsEmily Richards, P.H.Ec., shared with Canada Beef her Nonna's (Nana's) veal meatball recipe from her cookbook Per La Famiglia. These moist and tasty meatballs will be a hit with friends and family.

prep time

20 min

cook time

50 min
All Family Big Batch Beef ChiliAdapted from a recipe by Chef Jean-Francois Fortin of the Fairmont Chateau Lake Louise, this chili makes a big pot – perfect for when you have the gang over or want to stock your freezer with speedy weeknight dinners. The seasoning is quite mild so if you want to spice it up, serve with some hot sauce or add ½ tsp chili pepper flakes while sautéing the seasonings.

prep time

20 min

cook time

2:15
Braised Beef Rib Harvest StewA warm and hearty way to prepare and serve beef short ribs. The combination of red wine and fresh herbs adds a wonderful flavour to the beef short ribs. This delicious stew recipe is also featured in this elegant appetizer called Beef'n Blues Wagon Wheel Bites. This appetizer is a great way to use leftover stew.
Beef Morcon and Slider BitesClassic Beef Morcon is a special dish served in the Philippines during the holidays. The traditional dish is made using hot dogs, pickles, carrots and hard-boiled egg slices, rolled in thinly sliced beef.

prep time

30 min

cook time

10 min
Yonge Street Sirloin with Gremolata and MushroomsIn honour of Canada’s 150, we’ve planted our stake (steak) by (finally) naming a steak after a famous Canadian icon – the longest (debatable) street in the world! Chef Mills, Executive Chef of the Fairmont Royal York, THANK YOU! The original recipe was adapted to this version for home kitchens by the Canadian Beef Centre of Excellence.

prep time

20 min

cook time

8 hr
Slow-Cooker Beef PoutineThis super-simple crowd-pleasing recipe uses basic pantry ingredients that come together in a snap - you're free to play all day as dinner simmers in the slow cooker!

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